Join us for an exciting evening filled with local food, beer and an old-school meat raffle benefitting Dixon Station, a Poudre Valley Community Farms property and a conservation project of Colorado Open Lands Thursday, February 28th.
5:30-6:00 with cocktail hour*.
6:00 pm: Family Style Dinner paired with Horse & Dragon Brewing Company beer begins.
-Crawfish Boil paired with Fire Captain Irish Red Ale
-Citrus Salad paired with Puck Drop Cherry Kettle Sour
-Savory King Cake paired with Whistle Blast Honey Brown
-Jodar Farms Pork Chop paired with Adventure On IPA
-Beignets paired Dragon Fire Imperial Stout
-8:00 pm-ish: The Meat Raffle begins! Your ticket price includes -one raffle ticket (presented at the event check-in).
Each raffle ticket is a $10 donation towards a conservation easement for Dixon Station. Additional tickets/entries into the raffle can be purchased at the event.
During the raffle, the auctioneer will auction off parcels of different cuts of meat; these are a surprise and have been generously supplied by Jodar Farms.
Fun fact: Horse & Dragon provides their spent grain to Jodar Farms for their pigs.
*not inclusive of the ticket price
Craft beer provided by:
Briar Common Brewery + Eatery
Comrade Brewing Company
Crooked Stave Artisan Beer Project
Epic Brewing Company - Denver Taproom
Horse & Dragon Brewing Company
Mama Bear's Brew
Prost Brewing Company
Resolute Brewing Company
Strange Craft Beer Company
WestFax Brewing Company
Wynkoop Brewing Co.
More to come!
Light bites provided by:
Biscuits & Berries - The Catering Company
Catering by Design
Occasions Catering Denver
Relish Catering & Events
Serendipity Catering Denver
Three Tomatoes Catering
All things in life, as with this event, are subject to change.
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